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Soup 8 Cold Appetizers 16 Hot Appetizers 10 Noodles and Fried Rice 17 Chef's Signature Dishes 19 Seafood 34 Meat 38 Poultry 18 Vegetables 22 Combination Meal 15 Lunch Specials 0 View All

Cold Appetizers

1. Ox Tongue and Tripe with Hot Sauce

1. Ox Tongue and Tripe with Hot Sauce

夫妻肺片
$15.00
2. Boiled Sliced Tender Pork with Fresh Garlic (with Fat)

2. Boiled Sliced Tender Pork with Fresh Garlic (with Fat)

蒜泥白肉
$12.00
3. Ginger Flavored Szechuan Pork Tripe in Wild Pepper Sauce

3. Ginger Flavored Szechuan Pork Tripe in Wild Pepper Sauce

姜汁麻辣肚丝
$12.00
4. Sliced Beef Tendon in Wild Pepper Hot Sauce

4. Sliced Beef Tendon in Wild Pepper Hot Sauce

麻辣牛筋
$15.00
5. Pork Ear Slice with Red Chili Sauce

5. Pork Ear Slice with Red Chili Sauce

红油耳片
$12.00
6. Bong Bong Hand Shredded Chicken in Hot Sesame Sauce

6. Bong Bong Hand Shredded Chicken in Hot Sesame Sauce

棒棒鸡丝
$12.00
7. Mouth Watering Chicken with Hot Sauce w. Minced Peanut Topping

7. Mouth Watering Chicken with Hot Sauce w. Minced Peanut Topping

口水鸡
$12.00
7. Sliced Chicken in Wild Pepper Sauce

7. Sliced Chicken in Wild Pepper Sauce

椒麻鸡
$12.00
9. North Pole Scallop in Wild Pepper Sauce

9. North Pole Scallop in Wild Pepper Sauce

椒麻北极贝
$12.00
10. Chinese Cucumber and Lotus Rood Pickled in Vinegar

10. Chinese Cucumber and Lotus Rood Pickled in Vinegar

糖醋双脆
$8.00
11. Bamboo Shoots with Wild Pepper Hot Sauce

11. Bamboo Shoots with Wild Pepper Hot Sauce

麻辣笋尖
$10.00
12. Green Bean Noodles Chengdu Style

12. Green Bean Noodles Chengdu Style

川北凉粉
$10.00
13. Stuffed Tofu Crepe with Black Mushrooms and Bamboo Shoots

13. Stuffed Tofu Crepe with Black Mushrooms and Bamboo Shoots

双东素鸭
$12.00
14. Steamed Salted Duck Nanjing Style

14. Steamed Salted Duck Nanjing Style

盐水鸭条
$15.00
15. Agarics with Chopped Chili

15. Agarics with Chopped Chili

剁椒木耳
$10.00
16. Cold Noodles with Sesame Seeds

16. Cold Noodles with Sesame Seeds

凉面
$8.00

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Ordering from:
Lao Sze Chuan - Milford
1585 Boston Post Rd Milford, CT 06460

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Monday	11:30 AM - 8:50 PM
Tuesday	11:30 AM - 8:50 PM
Wednesday	11:30 AM - 8:50 PM
Thursday	11:30 AM - 8:50 PM
Friday	11:30 AM - 8:50 PM
Saturday	11:30 AM - 8:50 PM
Sunday	11:30 AM - 8:50 PM

Categories

Cold Appetizers

1. Ox Tongue and Tripe with Hot Sauce

2. Boiled Sliced Tender Pork with Fresh Garlic (with Fat)

3. Ginger Flavored Szechuan Pork Tripe in Wild Pepper Sauce

4. Sliced Beef Tendon in Wild Pepper Hot Sauce

5. Pork Ear Slice with Red Chili Sauce

6. Bong Bong Hand Shredded Chicken in Hot Sesame Sauce

7. Mouth Watering Chicken with Hot Sauce w. Minced Peanut Topping

7. Sliced Chicken in Wild Pepper Sauce

9. North Pole Scallop in Wild Pepper Sauce

10. Chinese Cucumber and Lotus Rood Pickled in Vinegar

11. Bamboo Shoots with Wild Pepper Hot Sauce

12. Green Bean Noodles Chengdu Style

13. Stuffed Tofu Crepe with Black Mushrooms and Bamboo Shoots

14. Steamed Salted Duck Nanjing Style

15. Agarics with Chopped Chili

16. Cold Noodles with Sesame Seeds